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Easy and Tasty Boiled Purple Potatoes Recipe

The cooked Purple potato has a soft texture and a natural sweetness. It can be used as a healthy snack or as a supplement to daily diet. The simple method brings full nutrition and deliciousness, suitable for the whole family to enjoy.

2-3
Servings
7
INGREDIENTS
7
STEP
40 min
TOTAL TIME

INGREDIENTS

Main Ingredients

  • ·
    250g Purple potato
  • ·
    70g small glutinous rice balls

Additional Ingredients

  • ·
    3 pieces jujube
  • ·
    2 spoonfuls tremella
  • ·
    15g wolfberry
  • ·
    4 pieces rock sugar

Seasonings

  • ·
    75ml milk

DIRECTIONS

Step 1

First, cut 250g of Purple potatoes into pieces and put them into the pot.

Step 2

Then add 3 jujubes and a large bowl of clear water to cover the Purple potatoes.

Step 3

Cover and simmer for 20 minutes.

Step 4

Open the lid, add two spoonfuls of tremella and stir well.

Step 5

After a gelatinous state is achieved, pour in 70g of small glutinous rice balls, 15g of wolfberry and 4 pieces of rock sugar.

Step 6

Cover the pot and simmer for another 10 minutes.

Step 7

Finally, turn off the heat, add 75ml of milk, and stir before enjoying.

Easy and Tasty Boiled Purple Potatoes Recipe URL: https://www.chinarecipes.com/boiled-purple-potatoes-recipe-33253/