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Checkers Fries in Air Fryer: Crispy and Delicious
Want to eat fries but afraid of the greasiness? The air fryer is here to help! These Checkers Fries are crispy on the outside and soft on the inside, with a unique and fun shape. It's the zero-burden, happy snack you've been looking for.
2-4
Servings
4
INGREDIENTS
7
STEP
30 min
TOTAL TIME
INGREDIENTS
Main Ingredients
- ·2 peeled potatoes (cut into strips)
Additional Ingredients
- ·1 bag of fries coating powder
Seasonings
- ·1 tablespoon salt
- ·A little oil (sprayed on the surface)
DIRECTIONS
Step 1
Cut the peeled potatoes into strips.
Step 2
After the water boils, add 1 tablespoon salt, then add the potato strips and cook for 60 seconds.
Step 3
Remove them and rinse with cold water.
Step 4
Coat the potato strips evenly with 1 bag of fries coating powder.
Step 5
Put the potato strips into the air fryer and spray a little oil on the surface.
Step 6
Set the air fryer to 180°C and cook for 20 minutes.
Step 7
After the time is up, the crispy fries are ready!
Checkers Fries in Air Fryer: Crispy and Delicious URL: https://www.chinarecipes.com/checkers-fries-air-fryer-recipe-66294/