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Dive into the diverse world of food and culture, where every dish carries a story. Explore unique traditions and discover new flavors that you can bring into your own kitchen adventures.
How to Celebrate Chinese New Year at Home: 11 Simple Ideas
When I was a child, the day I looked forward to most in a year was the Spring Festival. Because at that time, I could see all the people I wanted to see, eat various delicious foods, wear beautiful ne
Is 2025 a Leap Year? Find Out What Makes a Year "Leap"!
Time flies like a white horse passing through a gap. In a twinkling of an eye, we are about to welcome a new year - 2025. According to the calculation method of the sexagenary cycle, 2024 is the year
Cooking Tips & Techniques
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Top 20 Delicious Chinese New Year Snacks You Can't Miss
During Chinese New Year, every household is filled with a variety of snacks and fruits, carefully arranged on candy plates. These treats are not just for satisfying your taste buds, but also symbolize
Lunar New Year Clothes: What to Wear for a Festive Celebration
The Lunar New Year is just around the corner! Growing up, I was always taught that wearing new clothes for the New Year is a must—it’s believed to bring good luck and a fresh start. So today, let
Your Complete Guide to Chinese New Year Activities
Must-See for the New Year! The Ultimate Guide to Chinese New Year: Fun and Exciting Activities to Make Your Celebration Lively!1. Indoor activities chapterDumpling-making competitionSignificance: Dump
How Long Is a Chopstick? Uncover Its Surprising History!
Chopsticks, this seemingly simple eating tool, actually occupies a pivotal position in Chinese history and culture. It is not only a necessity in the daily life of the Chinese nation but also cultural
Exploring: What is Sichuan Style?
Spicy with passion, numbing to the extreme, and fragrant with richness. Let us explore the wonderful world of Sichuan style from this.What does Sichuan style mean?Sichuan style, in short, is the chara
Ancient Chinese Zodiac: What Chinese Animal Am I?
The Chinese Zodiac (生肖, Shēngxiào) is one of the most captivating aspects of Chinese culture, offering insights into personality traits and destiny based on your birth year. But which animal rep
What are the differences between Mandarin and Cantonese?
I am in Guangdong. I often hear people speaking Mandarin and also locals speaking Cantonese. I am very curious. What exactly are the differences between these two languages?Different originsMandarin:O
Chinese New Year 2025: Dates and Celebrations
Chinese New Year, also known as Lunar New Year or Spring Festival, marks the beginning of a new year and the end of the old one. So,How long is Chinese New Year 2025?How long is the Lunar New Year in
The Cultural Heritage Behind the Spice: Why Is Chongqing Food So Spicy?
I've always considered myself someone who can handle spicy food without even batting an eye. That was until I visited Chongqing, which completely redefined my understanding of spice.Why Chongqing
Exploring the Culinary Realm: Which Part of China Has the Spiciest Food?
When peppers dance on the tip of the tongue, a competition about "Which place in China has the spiciest food?" quietly unfolds. Is it the hot and unrestrained Sichuan food or the purely spic
Taste Trait Exploration: Why Isn't Cantonese Food Spicy?
In the vast world of delicacies, Cantonese cuisine stands out. However, as for "why Cantonese cuisine is not spicy", is it due to the climate, the ingredients, or the unique
Culinary Culture Comparison: What's the Difference between Cantonese and Szechuan?
When it comes to Chinese cuisine, people often think of various richly flavored Chinese dishes. Sichuan cuisine and Cantonese cuisine are hailed as the "twin stars" of Chinese catering cultu
Gastronomic Comparison: What Is Cantonese vs Peking Style?
Cantonese cuisine and Beijing cuisine are two important branches in traditional Chinese cuisines. They have significant differences in many aspects. Let's take a look together next
A Gastronomic Exploration: What Is the Difference between Sichuan and Chongqing Hotpot?
Sichuan and Chongqing hot pots are both famous for their spiciness. But what are the differences between Sichuan hot pot and Chongqing hot pot? Let's explore their unique charm and appreciate the
The Gastronomic Duel: What Is Shabu vs Chinese Hotpot?
I’m a huge hot pot enthusiast, completely in love with it. Once, I visited a friend’s house, and they promised to treat me to hot pot. I was super excited, but when it was served, it was quite dif
Coming Soon: When is Lunar New Year 2025?
Hey, dear friends! In China, there is a particularly important holiday—the Lunar New Year. This celebration carries a history of thousands of years and is one of the grandest, most culturally rich f
Embrace the Joy and Traditions: How to Celebrate Chinese New Year
As a child, the lunar New Year was the holiday I looked forward to the most. Each December, our home would come alive with excitement. My mom busily steamed rice cakes, symbolizing a year of rising pr
A Glimpse into the Rich Tapestry of Chinese Cuisine History
Chinese cuisine originated in ancient times, flourished in the Tang and Song dynasties, and reached its peak in the Ming and Qing dynasties. With a hundred varieties of techniques, cou
The Culinary Gem: What is the foodie capital of China?
The vast land of China gives birth to diverse food cultures. "Where is the food capital of China?" is an intriguing question. Is it the spiciness of Chengdu, the deliciousness of Guangzhou,
Traditional and Vibrant Chinese Lantern Ceremony
Hi, friends! During my travels in China, I discovered a fascinating traditional element—the lantern. It's not just a simple decoration; in China, lanterns are part of unique rituals. These ritua
Unveiling the Rich History of Chinese New Year
Hey, friends! Today, I want to talk about Chinese New Year. I remember as a child, every New Year’s Eve, my grandma would tell the story of the “Nian” beast. Legend has it that
The Fascinating Cycle of Chinese Zodiac Years
Today, I want to introduce you to a fascinating and mysterious topic—the Chinese Zodiac. In China, each year is represented by a specific animal, which serves not only as a symbol but also carries r
Delving into Chinese Culinary Arts: How many great cuisines are there in China?
China has a rich and diverse culinary tradition, often referred to as the "eight major cuisines". However, this classification is more of a traditional and cultural classification rather tha
Tracing the Historical Footprints: Who Invented Chopsticks and Why
I remember the first time I picked up chopsticks as a child—it was an experience filled with both excitement and awkwardness. The chopsticks seemed to have a mind of their own, constantly slipping f
7 Rules for Using Chopsticks
Today, I want to share some stories about chopsticks—these little tools have given me so many funny and unforgettable memories growing up.I remember once going to a relative’s wedding. It was such
Exploring the Zodiac: Discover Which Animal Rules the New Year 2025
As a food blogger who travels the world and shares recipes from different cultures, I have always been fascinated by the fusion of culture and cuisine. This year, while preparing a special feature for
Winter Wolstice Chinese Culture: A Warm Ritual Through Time
Winter Solstice is approaching, and it's more than just a regular seasonal marker—it holds a wealth of fascinating and heartwarming cultural knowledge!The Long and Rich History of Winter Solstic
Dumplings: A Culinary Tradition with Thousands of Years of History
Dumplings, these small delicacies, carry a rich history. They're not just a treat for the taste buds but also a flavor of life and a cultural tradition. Today, let's explore the legendary hist