Christmas Tree Cake Recipe

Step 1

Cake batter making:

Emulsify and mix: Mix 65g milk tea and 50g corn oil evenly until emulsified.

Add flour: Sift in 55g low-gluten flour and gently stir until there is no dry powder.

Mix with egg yolks: Add 5 egg yolks and continue to stir until the mixture has no particles.

Whipping egg whites: Take another bowl and whip 5 egg whites and 50g white sugar until small pointed hooks form.

Mix batter: Take half of the whipped egg whites and add them to the egg yolk paste and gently stir evenly.

Baking: Pour the batter into a baking tray. Preheat the oven to 150 degrees and bake for 20 minutes.

Forming: Take out the baked cake batter and press it into four round cakes of different sizes for later use.

Step 2

Whipping black tea cream:

Mix materials: Take 180g whipping cream, 15g white sugar and 2 packs of black tea.

Whip until stiff: Use an electric mixer to whip the mixture until stiff peaks form and set aside.

Step 3

Whipping matcha cream:

Mix materials: Take 250g whipping cream, 12g white sugar and 8g matcha powder.

Whip until small pointed hooks form: Whip until the cream forms a small pointed hook and set aside.

Step 4

Cake assembly:

Lay the bottom layer: Take the largest round cake and squeeze a layer of black tea cream on it. Put a layer of strawberry jam and strawberry cubes in the middle.

Repeat laying: According to the size order, stack four layers of cake in turn. Squeeze black tea cream and lay strawberry jam and strawberry cubes between each layer.

Step 5

Overall decoration:

Apply matcha cream: Apply a layer of matcha cream evenly on the surface of the cake.

Press out texture: Use a piping bag to squeeze matcha cream around the cake and press out texture to ensure that the entire cake surface is covered evenly.

Step 6

Final decoration:

Strawberry decoration: Place fresh strawberries on the surface of the cake to increase the beauty.

Top decoration: Squeeze a layer of black tea cream on the top of the cake and sprinkle icing sugar to increase sweetness and beauty.

Add accessories: Finally, insert a star pendant on the top of the cake to complete the entire decoration process.