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Easy Beef Stroganoff Slow Cooker Recipe Rosemary

If you’ve been craving for refreshing and filling food lately, you can’t miss this simple beef salad recipe. It’s quick and easy, delicious, and has high nutritional value. Come and learn with me!

1-2
Servings
16
INGREDIENTS
6
STEP
20 min
TOTAL TIME

INGREDIENTS

Main Ingredients

  • ·
    120g beef

Additional Ingredients

  • ·
    75g bitter melon
  • ·
    75g head lettuce
  • ·
    15g broccoli
  • ·
    10g corn kernels
  • ·
    3 corn nuggets
  • ·
    10g potatoes
  • ·
    15g pumpkin
  • ·
    8g cherry tomatoes
  • ·
    10g orange
  • ·
    1 egg
  • ·
    5g kale
  • ·
    5g purple cabbage
  • ·
    Pea sprouts

Seasonings

  • ·
    Some vinegar
  • ·
    Rosemary​

DIRECTIONS

Step 1

Wash and fry 120g beef for 5 minutes, then cut into strips.

Step 2

Add washed bitter melon and lettuce to a bowl and drizzle with appropriate amount of vinegar.

Step 3

Add 15g broccoli, 10g corn kernels, 3 corn nuggets, 10g potatoes, 15g pumpkin, 8g cherry tomatoes, 10g oranges, and 1 egg.

Step 4

Then add the fried beef, sprinkle with appropriate amount of chopped parsley, and garnish with appropriate amount of pea sprouts.

Step 5

Add 5g kale and 5g purple cabbage.

Step 6

Finally, sprinkle some shredded Parmesan cheese and it ’s done.

Easy Beef Stroganoff Slow Cooker Recipe Rosemary URL: https://www.chinarecipes.com/easy-beef-stroganoff-slow-cooker-recipe-57349/