Salmon

Salmon is a favorite fish in many households, celebrated for its rich flavor and healthy omega-3 fatty acids. In Chinese cooking, it's often grilled, steamed, or stir-fried. Discover our salmon recipes such as Honey Glazed Salmon, Steamed Salmon with Soy Sauce, and Salmon Fried Rice. These dishes blend Western and Chinese flavors for a delightful culinary experience. Check our site for more ways to enjoy this versatile fish!