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Steam Tofu with Minced Pork: Easy Recipe Guide

While every family has their unique recipe, this version of steamed tofu will bring you fresh cooking inspiration and superior taste experience.

2
Servings
8
INGREDIENTS
7
STEP
20 min
TOTAL TIME

INGREDIENTS

Main Ingredients

  • ·
    200g plum blossom pork (with a little fat, minced)
  • ·
    300g soft tofu (cut into small pieces)

Additional Ingredients

  • ·
    10g scallions (for garnish)

Seasonings

  • ·
    3g salt
  • ·
    2g sugar
  • ·
    15ml light soy sauce
  • ·
    1 spoon of starch
  • ·
    20ml cooking oil (for pouring hot oil)

DIRECTIONS

Step 1

Mince 200g of plum blossom pork.

Step 2

Add 3g of salt, 2g of sugar, 10ml of light soy sauce, and 1 spoon of starch. Stir well and marinate for about 10 minutes.

Step 3

Meanwhile, cut 300g of tofu into small pieces and spread them evenly on a steaming plate.

Step 4

Spread the marinated minced pork evenly on top of the tofu.

Step 5

After the water in the pot boils, steam for 10 minutes.

Step 6

After steaming, pour in 5ml of light soy sauce and sprinkle with scallions.

Step 7

It's best to pour in an appropriate amount of hot oil and serve immediately!

Steam Tofu with Minced Pork: Easy Recipe Guide URL: https://www.chinarecipes.com/steam-tofu-with-minced-pork-recipe-38758/