Best What To Serve With Chicken Salad Sandwiches Guide
Find the best sides for your chicken salad sandwich to add more dimension to this classic dish. Here are some practical suggestions.
What are good side dishes for chicken salad sandwiches?
Refreshing side dishes
Homemade basil tomato soup is my must - choose. The sweet and sour taste is just right. Roasted asparagus with a little garlic powder and olive oil can make the whole meal stand out.
Warming side dishes
In autumn and winter, a bowl of creamy pumpkin soup is perfect. Adding a little cinnamon powder makes it fragrant. If you're short on time, creamy corn soup is also a good choice.
Creative snacks
Sweet potato fries dipped in garlic aioli. I've tried this combination many times, and it always wins praise from guests. The quinoa salad I've been researching recently also pairs quite well.
Convenient pairings
When you're busy at work, fresh fruit salad or corn kernels are great options. They are simple yet still delicious.
What dipping sauces work well with chicken salad sandwiches?
Southeast Asian - style sauce
2 tablespoons of fish sauce, 1 tablespoon of lime juice, 1/2 tablespoon of brown sugar. Microwave for 10 seconds until the sugar melts. After cooling, add chopped bird's eye chili and mint leaves. The sauce has a caramel aroma with a sour and spicy taste, which is especially suitable for pairing with light chicken salad.
Creamy garlic sauce
Mash a ripe avocado into a puree. Mix it with roasted soft garlic cloves (roasted in an air fryer at 200°C for 15 minutes), then add Greek yogurt and stir until smooth. Sprinkle a little nutmeg powder. Dipping the chicken salad in this sauce can enhance the milky flavor of the chicken.
Black beer cheese sauce
Soften mascarpone cheese over hot water. Slowly pour in black beer and stir until there are no lumps. Add smoked paprika. After refrigeration, the texture is like cream. It has a sweet - salty taste with a malt aroma, making it suitable for pairing with smoked chicken - flavored salad.
Crispy crumbs
Crush Japanese tempura crumbs into coarse powder. Mix them with shichimi togarashi and put them in a small bowl. Before dipping in the sauce, coat the chicken salad with these crumbs first. The crispy texture doubles the layers of the sandwich.
Quick substitute sauces
Stir well plain yogurt with chopped olive vegetable, or dilute peanut butter with hot water and sprinkle with Chinese prickly ash powder. The former sauce is salty, savory and appetizing, while the latter replicates the flavor of spicy shredded chicken.
What kind of soup complements chicken salad sandwiches?
Tomato basil soup has always been a favorite of mine. Slowly simmer with fresh tomatoes and basil leaves, and finally add a bit of cream. It's both appetizing and helps cut through the greasiness. This combination has accompanied me through countless lunchtimes.
Creamy pumpkin soup is a perfect match in autumn and winter. I like to add some ginger and cinnamon to it. It not only warms the stomach but also adds more layers to the whole meal. When I served this soup to my friends a few days ago, everyone praised it highly.
Cream of mushroom soup is also a great choice. I usually use a combination of white button mushrooms and shiitake mushrooms, and add a little thyme. It has a strong aroma. This combination is especially suitable for rainy days.
When it comes to light options, corn chowder is very appropriate. Adding potatoes makes the texture creamier, and then sprinkle some chopped coriander to enhance the flavor. It's simple but leaves a lasting aftertaste.
As for summer, I would choose cold soup, such as gazpacho. Made with fresh vegetables, it's refreshing and makes the whole meal extra fresh.
Remember, the temperature of the soup should be moderate. Too hot or too cold will affect the taste of the sandwich.
What dessert goes with chicken salad sandwiches healthy?
I believe that choosing healthy desserts to pair with chicken salad sandwiches is of great importance. Here are several perfect pairings that I've carefully selected:
Top recommendation: Fresh fruit cup
Cut seasonal fruits into pieces and adorn with mint leaves. It's not only refreshing and helps cut through greasiness but also provides vitamins. My personal favorite combination is blueberries, strawberries, and orange slices.
Second - tier recommendations:
Greek yogurt with nuts
Choose unsweetened Greek yogurt and sprinkle with a little almond slices or chopped walnuts. It can supplement protein while allowing you to enjoy a crispy texture.
Roasted apples
Slice apples, sprinkle with cinnamon powder, and roast. Even without adding sugar, they are sweet and can perfectly balance the saltiness of the sandwich.
Chia seed pudding
Made with almond milk and flavored with a little honey, it is rich in dietary fiber and omega - 3.
Practical suggestions:
Avoid choosing desserts that are too sweet to prevent them from overpowering the main dish.
Pay attention to the freshness of ingredients.
Control the portion size appropriately. It is recommended that the dessert portion is about one - third of the sandwich.
You can adjust the types of fruits according to the season.
Are potato chips good with chicken salad sandwiches?
Potato chips actually make a pretty great combination with chicken salad sandwiches!
Reasons why it's a good match:
Added crispy texture
The texture of chicken salad is relatively soft. Paired with crispy potato chips, it can instantly enhance the texture variety (Well, not exactly "layers", but just make it more diverse!). Each bite offers a different experience, balancing the tenderness of the salad.
Complementary flavors
The saltiness of potato chips can perfectly complement the mild flavor of chicken salad. It doesn't make the salad too dull and can increase the sense of satisfaction.
Simple and convenient
If you're short on time, potato chips are really a great choice. There's not much preparation needed. Just open the bag and you can enjoy them right away, saving you time and effort.
However, to make the whole combination healthier, it's better to choose some low - fat or homemade baked potato chips to avoid excess oil. If you like the original deep - fried potato chips, that's okay too, but just enjoy them occasionally.
How do you make chicken salad sandwiches not soggy?
The key lies in handling the chicken. After boiling it, it must be completely cooled down, and every bit of moisture should be blotted dry with kitchen paper.
There's also a lot of know - how when it comes to the bread. Toast it slightly and smear butter on it while it's still warm. I learned this trick from an old shop in Paris. It's simple but extremely effective.
The choice of salad dressing is crucial. Thick mayonnaise can make the filling firm and prevent it from slipping apart. The most unique step is to add chopped green apples. This inspiration came from an accidental experiment, and now it has become an essential part of the process.
